Kimberly Williams, 702-432-7488,

Saturday, December 12, 2009

White Chocolate Popcorn

I made white chocolate popcorn for Stamp Camp and all the girls wnated me to tell them how. Well, here goes.

It's SO easy!!

Pop three bags of microwave popcorn or 1 cup of popcorn kernels. Dump into a brown paper grocery bag. Melt two bags of white chocolate and pour on top. Close bag and shake up. Pour onto a flat baking sheet. Let harden. Drizzle with colored melted chocolate.

I made this to fill up the cake pans I etched. YUMMY!!

1 comment:

  1. Holy Smokes! I'm gonna have to try that! Thanks for making my butt bigger. Hugs!


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